Senior Sous Chef | Edinburgh Competitive Salary + Excellent Benefits + Career Development We're recruiting on behalf of one of Edinburgh's most respected hospitality groups for an experienced and passionate Senior Sous Chef to join a busy, high-quality kitchen operation. This is an excellent opportunity for a chef who enjoys working with fresh ingredients, seasonal menus and a talented team in a fast-paced, professional environment. You'll play a key role in the day-to-day running of the kitchen, supporting the Head Chef in delivering consistently exceptional food while helping to motivate and develop the brigade. What You'll Be Doing Supporting the Head Chef with the smooth operation of the kitchen Leading and inspiring the team during service Maintaining high standards of food quality, presentation and consistency Assisting with menu development and seasonal dish creation Managing stock, ordering and food cost controls Ensuring food safety and hygiene standards are always met Training and developing junior chefs What We're Looking For Previous experience as a Sous Chef or a strong Junior Sous Chef ready to step up A passion for fresh, seasonal cooking Strong leadership and communication skills High standards and attention to detail The ability to thrive in a busy kitchen environment A positive, hands-on approach and a genuine love of hospitality What's On Offer Competitive salary package, OTE £40,000 + bonus Opportunity to work with a well-established and highly regarded hospitality group Career progression and development opportunities Supportive and professional working environment Staff discounts and company benefits A chance to be part of a team that values quality, creativity and great hospitality If you're looking for your next challenge in a kitchen where your skills and ambition will be recognised and rewarded, we'd love to hear from you. Apply today through Flexible Workforce Solutions to find out more