Breakfast Chef

Location: Near Aldeburgh, Suffolk

Pay: £32,000.00 plus tips

Job Type: Full-time, Permanent

Hours: 45 hours per week

Live-In Accommodation Available

We're recruiting for an experienced Breakfast Chef to join the kitchen team at a busy restaurant with rooms.

This is a fantastic opportunity for a Breakfast Chef, Chef de Partie, or experienced Commis Chef looking to join a professional kitchen with an excellent reputation for fresh, locally sourced food and a healthy work-life balance.

Working alongside a talented kitchen brigade, you'll be responsible for delivering high-quality breakfasts while supporting the wider kitchen operation during daytime service.

The Role

• Prepare and cook breakfast service to a consistently high standard
• Support lunch preparation and service where required
• Work with fresh, locally sourced ingredients
• Maintain high food quality, presentation, and consistency
• Ensure excellent food hygiene and health & safety standards
• Work efficiently as part of a busy and supportive kitchen team

About You

To be successful, you'll have:

• Previous experience as a Breakfast Chef, Chef de Partie, or similar chef position
• Experience working in a hotel, gastro pub, restaurant, or golf club kitchen
• A passion for fresh food and quality cooking
• The ability to work calmly and efficiently during busy service periods
• A positive attitude, excellent teamwork, and strong organisational skills
• Level 2 Food Hygiene (preferred but not essential)

What's on Offer?

• £32,000 annual salary
• 45-hour working week
• Live-in accommodation available
• Daytime shifts with evenings free, offering an excellent work-life balance
• Staff meals provided while on duty
• Ongoing training and development opportunities
• Career progression within a well-established hospitality business
• The opportunity to work in a beautiful countryside location close to the Suffolk Coast

Please contact Erika for further details.