Sous Chef, Head Chef, Senior Sous Chef & Development Chef

London | Full-Time

We are recruiting experienced Sous Chefs, Senior Sous Chefs, Head Chefs, and Development Chefs to join leading catering operations across London.

Key Responsibilities:

• Deliver high-quality food for large-scale catering operations and events.
• Lead and motivate kitchen teams.
• Support menu development and innovation.
• Manage stock, budgets, and food safety standards.
• Train and develop junior team members.

Requirements:

• Previous experience in a senior kitchen role.
• Background in contract catering, events, or large-volume kitchens.
• Level 2 Food Safety Certificate.
• Strong leadership and organisational skills.
• Passion for food and continuous improvement.

What’s on Offer:

• Competitive salary packages.
• Career progression opportunities.
• Dynamic and professional working environments.

Apply today with your updated CV to be considered.