HCPC-registered Paediatric Dietitian required with experience in the assessment and management of food allergy (IgE and non-IgE), selective/fussy eating, ARFID, faltering growth, weight management, enteral feeding, coeliac disease, and iron deficiency anaemia within outpatient and community settings. Applicants should have experience managing complex caseloads, delivering behaviour change interventions and patient education, and working effectively within multidisciplinary teams. Requires strong communication, organisational, and clinical skills.