If you're looking for a role where your craftsmanship is valued and your future development is genuinely supported, this Farm Shop Butcher opportunity offers the chance to join a growing business with a strong reputation for quality, customer service and locally sourced produce. You'll become part of a well-established operation where your expertise directly contributes to the success of a busy retail environment and where progression opportunities are already on the horizon. What's in it for you * Join a respected and expanding farm shop with a loyal customer base * Clear progression pathway into a more senior position in the future * Work with high-quality, locally sourced products every day * £10 weekly meat allowance * Staff discount across the shop and café * Christmas bonus and free on-site parking Your responsibilities as Farm Shop Butcher * Prepare and present a range of meat products including beef, pork, lamb and poultry * Produce value-added products including sausages, burgers and kebabs * Serve customers and provide knowledgeable product guidance * Maintain high standards of food hygiene, safety and compliance * Complete packaging, labelling and stock rotation activities * Support daily production requirements and attractive counter displays What we're looking for in a Farm Shop Butcher * Previous retail or commercial butchery experience * Strong knife skills across a variety of meat products * Experience producing value-added products such as sausages and burgers * Knowledge of food safety, hygiene and stock control procedures * Experience working within a customer-facing environment Working Hours * 42 hours per week * 5 days from 7 on a rota basis * Typical shifts of 07:00 – 16:00 or 08:00 – 17:00 * Regular Saturday working required * Sunday working on a rota basis (2 in 4) * Additional paid hours available during seasonal peak periods If you're ready to take the next step as a Farm Shop Butcher, we'd love to hear from you and discuss this opportunity in more detail