Cook / Chef   Hours : Mon-Fri 9 – 2pm Location : Solihull Pay Rate : £14.27ph - £15.00ph  Are you an experienced Cook / Chef  looking for a rewarding role in a friendly, care home setting? Our client based in Solihull is looking for a Cook / Chef to join their catering team on a permanent basis What You’ll Be Doing Offering a 3 course menu in the restaurant for up to 22 daily covers, and supporting the on site Café. Maintaining high standards of cleanliness in the kitchen and dining areas Operating kitchen equipment safely Following food hygiene and health & safety procedures Working as part of a supportive catering team to ensure smooth serviceRequirements Previous experience as a cook / chef in a care home or residential setting. Commitment to maintaining high hygiene standards – will can offer Food Hygiene and Food Allergen assessment. A positive, reliable, and proactive attitude with good communication and teamwork skills Flexibility and willingness to support the wider team NVQ Catering, Level 2 Food Hygiene and working experience of Food Allergens and special diets.As the role is based within a care home setting, all candidates must be willing to complete pre employment vetting to include : Enhanced DBS check (or willingness to obtain one) Reference checks Right-to-work documentation Additional safeguarding checks as required    If you have the experience we’re looking for and are happy to go through the necessary vetting, we’d love to hear from you. Please submit your CV