HEAD CHEF - 65M MOTOR YACHT
8,500 per month DOE | Full Time | Dual Season | ASAP Start
Land based trial in London

We are seeking an experienced and highly talented Head Chef for a prestigious 65m Motor Yacht operating a dual-season programme.
This is an exciting opportunity for a creative and organised chef with previous experience aboard similar sized yachts or within luxury hospitality environments. The ideal candidate will have a strong background in Mediterranean cuisine, thrive under pressure and be confident delivering exceptional culinary experiences within a fastpaced and ever changing setting.

Working alongside a Sous Chef and a separate Crew Chef responsible for the 12 crew members, the Head Chef will oversee all guest dining operations, ensuring the highest standards at all times.

Key Responsibilities:
* Creating and delivering high-quality, varied menus tailored to guest preferences and dietary requirements
* Specialising in fresh, seasonal Mediterranean cuisine with excellent presentation standards
* Confident in managing all provisioning, inventory control and budgeting efficiently
* Overseeing galley operations and maintaining exceptional cleanliness and hygiene standards
* Leading and mentoring the Sous Chef to ensure smooth day-to-day galley operations
* Liaising closely with guests, Captain and interior team to deliver a seamless onboard experience
* Adapting quickly to changing schedules, guest requests and charter demands
* Ensuring compliance with all maritime food safety and hygiene regulations

Candidate Requirements:
* Proven experience as a Head Chef on a similar-sized yacht or within UHNW hospitality environments
* Strong culinary training and excellent knowledge of Mediterranean cuisine
* Highly organised, adaptable and calm under pressure
* Confident managing budgets, provisioning and inventory
* Strong leadership and communication skills
* Valid STCW, ENG1 and Food Safety Level 2 (or higher) certificates required

Additional Information:
* Dual-season programme
* Charter commencing 1st July, followed by family usage from mid-August, the boat will remain on charter until approximately mid-October.
* Non-rotational position

An excellent opportunity for a passionate and professional yacht chef seeking a long-term position aboard a busy and well-run boat.

*Please note that we cannot guarantee a response to every application*